Go Back
+ servings
A glass bottle filled with Japanese sesame dressing.
Print Recipe
3.87 from 15 votes

Keto Japanese Sesame Dressing Recipe

The creamiest Asian salad dressing you'll ever make!
Prep Time2 mins
Total Time2 mins
Course: Appetizer, Lunch, Salad
Cuisine: Japanese
Keyword: asian salad dressing, sesame dressing, sesame dressing recipe
Servings: 10 servings (2 tbsp)
Calories: 128kcal
Author: Asian Keto Kitchen

Ingredients

Instructions

  • Put all of the ingredients in a large bowl and whisk vigorously.
  • This will give you a thick sesame salad dressing recipe, but it you want it more liquid, simply add more almond milk, 1 tbsp at a time, until desired consistency.

Video

Notes

  • Instead of coconut aminos, you can use soy sauce or liquid aminos.  Note that both of these are soy products.
  • Instead of stevia powder, you can use monk fruit extract powder or 1 tbsp of coconut sugar, maple sugar or honey.
  • Instead of crushed sesame seeds, you can use whole sesame seeds. Make sure to use white sesame seeds and not black ones!

Nutrition

Serving: 2tbsp | Calories: 128kcal | Carbohydrates: 1.35g | Protein: 0.8g | Fat: 13.27g | Saturated Fat: 0.91g | Polyunsaturated Fat: 2.28g | Monounsaturated Fat: 2.12g | Cholesterol: 2mg | Sodium: 132mg | Potassium: 16mg | Fiber: 0.9g | Sugar: 0.01g | NET CARBS: 0.45g